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- Oil spills and the Niger Delta bloodlines: examining the human tragedy
This is an exploratory study that utilizes the sustainable development framework as the basis of its...
- Comparative Evaluation of the Compositional Changes in Lime (Citrus aurantifolia) Juice Stored on Wooden and Cemented Surfaces
Microbial community structure compositional and physicochemical changes were investigated in sample...
- Mycological evaluation of smoked fish (Ethmalosa fimbriata) from retail outlets in Ago-Iwoye, Ogun state, Nigeria
The mycological and some biochemical quality of smoked fish (Ethmalosa fimbriata) obtained from Oja-...
- Awareness of Sustainable Development Related Themes in Selected African Literature-in English Texts among Senior Secondary School Students in Nigeria
Polyhydroxybutyrate (PHB) Producing Bacillus Species Isolated from Ogi liquor- a Nigerian
- Effect of Repetitive Use of Oil on Food Degradation and Nutrient Quality
- Shelf-life and pattern of deterioration in firm Tofu
The firm tofu production process in Nigeria was evaluated for contaminants and biodeteriogens involv...
- Effects of Pleurotus Tuber-Regium Degraded Rice Husk on Growth, Nutrient Utilisation, Haematology and Biochemical Parameters in Nile Tilapia (Oreochromis Niloticus) Fingerlings.
A study was conducted to evaluate the effects of a biodegradation method on the nutritive value of u...
- Optimization of cultural conditions for bitumen-degrading bacteria
The biodegradability of bitumen was found to be highly influenced by incubation temperature pH and...